Here's a delicious and easy recipe for garlic butter shrimp:

Garlic Butter Shrimp

Ingredients:

  1. 1 lb shrimp, peeled and deveined
  2. 4 tablespoons butter
  3. 4 cloves garlic, minced
  4. 1 tablespoon lemon juice
  5. Salt and pepper to taste
  6. 2 tablespoons chopped parsley


Instructions:

Melt the butter in a large skillet over medium heat.

Add the minced garlic and sauté for 1-2 minutes, or until fragrant.

Add the shrimp to the skillet and sauté for 3-4 minutes, or until pink and cooked through.

Add the lemon juice, salt, and pepper to the skillet and stir to combine.

Sprinkle the chopped parsley over the shrimp and stir to combine.

Serve hot and enjoy!

You can serve garlic butter shrimp as an appetizer or as a main dish with your choice of side dishes, such as rice or vegetables. Enjoy!